BEST COFFEE IN TOWN

Our Specialty Menu

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The Classics

Regular Latte | $5

Double espresso • syrup of your choice • steamed milk of your choice.

Honey Lavender | $6

Double espresso • honey • lavender • oat milk.

Matcha Latte | $5.5

Ceremonial-grade green matcha tea • milk of your choice.

Chai Latte | $5

House-made chai tea concentrate • milk of your choice.

Americano / Long Black | $4

Double espresso • 10 oz / 4 oz of filter water.

Flat White | $4

Double espresso • 6 oz of steamed milk of your choice.

Cappuccino | $4

Double espresso • 6 oz of foamy steamed milk of your choice.

Cortado | $4

Double espresso • 2 oz of steamed milk of your choice.

Macchiato | $4

Split double espresso • 1 oz of steamed milk of your choice in one cup.

Double Espresso | $3

Single origin double espresso • biscotti • topo chico on the side.

Drip Coffee | $3

House brewed black coffee • blend or single origin drip coffee available.

Cold Brew | $4

14 hour brewed iced black coffee

JAPANESE SLOW DRIP COLD BREW – $6

Specialty Lattes

Black Forest Mocha | $7.5

Double espresso • chocolate sauce • dark chocolate shavings • black salt • nutmeg • roasted cacao nibs • cold brew • shaken with oat milk.

Guava Nectar | $7.5

Double espresso • guava nectar • macadamia shavings • cardamon • milk of choice.

Lotus Garden | $7.5

Double espresso • sunbutter • jasmine syrup • edible sunflower • milk of your choice.

Strawberry Nirvana | $7

Double espresso • milk chocolate • strawberry • shaken with oat milk

Golden Hour | $6

Double espresso • honey • nutmeg • cinnamon • mexican vanilla • oat milk

Pistachio Cardamom | $7

Double espresso • honey • roasted pistachio shavings • cardamom • milk of your choice

SIPHON – $8

Pour Over Offerings

Chemex | $6

Hour-glass coffee brewer with unique filters that provide a lighter, highly extracted cup of black coffee.

Origami v60 | $6

Japanese styled coffee brewer with 20 creases in the porcelain that provides perfectly extracted coffee flavors.

Siphon | $8

Vacuum seal coffee brewer that ‘siphons’ coffee through a filter, providing highly extracted pure black coffee.